Feeling very restless. Lot of crap going on in the world right now. COVID, Trump, kids approaching college age amidst uncertainty. Lot of personal problems as well. Starting this blog as a bit of a diary, a bit of motivation, and a bit of accountability.
Things I would like to improve.
- Need to lose weight. Working from home has made me a lot more sedentary.
- Need to exercise. Walking 2 miles per day would be enough.
- Need to clean the house better. Doing the bare minimum lately.
- Need to clean the yard. The front looks crummy. The back is a jungle.
- Projects. This one is more nebulous. I'm playing on the computer much more. I want to do more crafty kind of things that make me happier - stuff like http://instructables.com
Will start today with weight loss. I think I have two problems with food. Snacking and binging. By snacking I mean all those little things I eat between meals. The plague has made this worse as I sit all day 15 feet from the fridge. Despite getting free food and snacks at work, I was always more responsible about snacking when I was working from work.
Binging is a more serious problem. I make something for dinner that I like and I go to town on it. It seems to turn off the responsible part of my brain that tells me to stop. It's particularly disheartening to be good for like 23.9 hours a day and undo the good I've done in the space of 10 minutes.
So. What to do? I have tried various diets - low-fat, Atkins, Keto, counting calories, vegetarian. Low-fat was miserable and didn't work for me. The low-carb diets have worked to varying degrees, but recently I lose like 10 lbs and plateau. Low-carb is much harder when I can't go to the store regularly due to COVID, too. Counting calories was very hard to stick to. Vegetarian was healthier I guess, but I didn't lose any weight and eventually became concerned about protein deficiency. Not the fault of the diet to be sure, but clearly it wasn't the best for me.
For now I'd like to try portion control along with a couple of rules.
Breakfast
- Bowl of cereal
- Egg sandwich
The key thing here is not power chowing on last night's leftovers. An egg sandwich is not a diet food really, but I do a bit bigger breakfast and a bit lighter lunch. My egg sandwiches usually consist of two eggs, scrambled, often with some veggies mixed in. I'm growing kale in the garden, so that's easy to get nice and fresh. Usually add in some meat and cheese. On some homemade bread, lightly toasted. Again, not starvation rations here, but all told I should be under my daily calorie budget. not that I'm explicitly counting here.
Lunch
I used to do this at work. It was my main source of healthy veg for the day. I do make it less healthy with generous dressing and things like feta or chopped ham. But I'm convinced that sticking to this regimen overall will still be a solid plan for weight loss. Hey, if not, this is not carved in stone, I can revisit and decide what to modify.
Dinner
- Anything! BUT no more than one bowl.
Second helpings are literally killing me! The nice thing here is tons of flexibility on what I eat. If I can control the amount, I will be in good shape.
Snacks
- Rice cake
- Yogurt
- Pickle
- Kim chi
- Celery
I'm not too sure about snacks. Might need to stop this altogether if I'm not being responsible. Yogurt might be too high cal. Basic idea here is to keep the calories low low low for any snack outside the three meals.
I need to keep track of weight while I'm trying this. If it's not working, I need to make it more restrictive. Hopefully this blog will keep me accountable.